Corn Gluten Meal Market

Corn Gluten Meal Market Size

Corn Gluten Meal Market size was at USD 7.09 billion in 2023 and is expected to grow at 4.5% CAGR from 2024 to 2032. Corn Gluten Meal (CGM) is a high-protein corn processing by-product commonly used in the animal feed market. Its definition covers an economical and palatable feed ingredient with intrinsic herbicidal activity. The market growth is driven by the increasing international demand for animal feed that is high in protein due to rising meat and fish consumption.

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The popularity of CGM is also increased by health-aware consumers who are interested in natural and organic products for their pets and livestock. Government subsidies and support for the production of corn, along with innovative product formulation and competitive price strategies, play an important role in market growth. Nutritional unbalances and environmental issues pose challenges, but strategic management and regulatory policies guarantee the maximum and continued growth of the market.

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Anti-nutritional factors are a serious constraint for the corn gluten meal industry. Even though CGM is a worthwhile corn processing byproduct with high protein concentration, such anti-nutritional factors can adversely affect its nutritional value. Mycotoxins, lectins, and protease inhibitors are some of the factors that can be present, restricting the bioavailability of valuable nutrients and influencing the nutritional status of CGM-derived products.

Market analysts must keep these challenges at close watch as they have the potential to shape consumer attitudes and demand. Mitigation measures and technological innovations to minimize anti-nutritional factors in CGM are important for maintaining and growing the market despite such pitfalls.

Corn Gluten Meal Market Trends

The corn gluten meal (CGM) industry is witnessing notable trends in recent times. With an increasing emphasis on sustainable and plant-based alternatives, CGM has gained popularity as a valuable protein source in animal feed formulations. The growing awareness about the nutritional benefits of CGM, including its high protein content and amino acid profile, has fueled its demand in the livestock industry.

Further, the increase in vegetarian and vegan lifestyles has supported the use of CGM in pet food. The developments in processing technology for improved quality and lowering anti-nutritional compounds are also driving the market. With the agriculture and animal husbandry sectors developing continuously, the market for CGM will grow further due to these continuous trends. Market researchers should closely monitor these dynamics to provide insights crucial for strategic decision-making in this evolving landscape.

Corn Gluten Meal Market Analysis

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On the basis of Process, the wet milling segment held about USD 4.06 billion revenue in 2023. The market has unique growth patterns on the basis of two major processing systemswet milling and dry milling. The process of wet milling separates the components by steeping and processing with water, which leaves the CGM with greater protein and nutritional content.

This process is seeing development because of its effectiveness in maintaining nutritional quality. Dry milling, which involves mechanical operations without water, is also seeing a significant contribution to the market growth. Dry milling is appreciated for being cost-effective and scalable. Demand for CGM in animal feed, thanks to its protein-rich nature, is fuelling growth in wet and dry milling segments. Market researchers must monitor such subtle dynamics to generate a complete picture of the changing market landscape.

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By form, the raw part held 43% of the share in the corn gluten meal market in 2023 due to the different forms in which the product is sold. Raw CGM, maintaining its natural form, serves customers who opt for minimally processed and whole nutrition foods. Granulated CGM, in its convenient form, is experiencing growth, particularly in the animal feed segment, where handling ease and consistent distribution are important.

Moreover, pelletized CGM, with its convenient and manageable size, is finding popularity for its applicability in feed formulation. The varying form preferences are an indication of the multidirectional flexibility of CGM uses across various industries, ranging from agribusiness to pet food. Researchers have to stay closely in touch with these form-specific trends in order to supply insights that would be critical to the stakeholders charting the transforming market space.

The market for corn gluten meal (CGM) exhibits strong growth in different segments of livestock, indicative of its adaptability to address the nutritional requirements of diverse animals. The use of CGM in poultry is also gaining popularity due to its high protein level, facilitating proper growth and egg-laying. CGM is being used as a protein supplement for ruminants to support general health as well as milk production. Pig farming experiences an increase in the use of CGM because of its high nutrient content that improves feed quality.

In aquaculture, the inclusion of CGM addresses the protein requirements of fish and enhances feed efficiency. The market's expansion into other livestock categories signifies the broad applicability of CGM, driven by its nutritional benefits and cost-effectiveness. Market researchers should track these livestock-specific trends to provide comprehensive insights into the evolving landscape of the market.

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The U.S. corn gluten meal market size held over USD 1.83 billion in 2023, attributed to several factors, including the country's robust agricultural industry, advanced processing technologies, and the increasing demand for high-quality animal feed. The U.S. benefits from a well-established corn production infrastructure, ensuring a consistent and abundant supply of raw materials for CGM production.

Additionally, the growing awareness of the nutritional benefits of CGM in animal feed formulations has driven its widespread adoption in the livestock industry. The U.S. market's leadership underscores the nation's strategic position in meeting the rising demand for sustainable and protein-rich feed alternatives, contributing to the impressive revenue figures observed in 2023.

Corn Gluten Meal Market Share

The dynamics of the corn gluten meal industry are greatly shaped by the leading players, who have a major role in its dynamics. Archer Daniels Midland Company (ADM), a leading corporation in the global market, has a dominant market position in the industry, using its large resources and agricultural processing expertise. Cargill Incorporated, which is another leading player with a large network and industry presence, plays a major role in the development and growth of the market.

Ingredion Incorporated, with a reputation for its value-added products, is a prominent player in the corn gluten meal industry, providing value-added products for multiple applications. Grain Processing Corporation (GPC), with a focus on manufacturing high-protein corn gluten meal, is instrumental in determining the nutritional profile of the market.

Furthermore, COFCO Corporation, with its fast-growing global reach and increasing corn processing capacity, is also having a significant presence in the market, collectively representing the various and powerful drivers shaping the industry.

Corn Gluten Meal Market Companies

Major companies operating in the corn gluten meal industry include

• Archer Daniels Midland Company (ADM)
• Cargill Incorporated
• Ingredion Incorporated
• Grain Processing Corporation (GPC)
• COFCO Corporation
• Agrana Beteiligungs-AG
• Tereos Syral
• Roquette Frères
• Wilmar International Limited
• CHS Inc.
• Bunge Limited
• Louis Dreyfus Company
• Glencore Plc
• AmeriCorn Holdings, LLC
• Nebraska Protein Products, Inc.

Corn Gluten Meal Industry News

• January 2024The USDA releases its updated corn production forecasts, predicting a slight increase in harvest for 2024, potentially leading to lower corn prices and impacting corn gluten meal costs.
• December 2023Cargill and Roquette Frères enter into a partnership to develop sustainable corn gluten meal products using alternative processing methods with reduced environmental footprint.

The corn gluten meal market research report includes an in-depth coverage of the industry with estimates & forecast in terms of revenue in USD Million & Kilo Tons from 2018 to 2032, for the following segments

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Market, By Process

• Wet Milling
• Dry milling

Market, By Form

• Unprocessed
• Granulated
• Pelletized

Market, By Livestock

• Poultry
• Ruminants
• Swine
• Aquaculture
• Other

The above information has been provided for the following regions and countries

• North America
  • U.S.
  • Canada
• Europe
  • Germany
  • UK
  • France
  • Spain
  • Italy
  • Netherlands
  • Poland
  • Russia
• Asia Pacific
  • China
  • Japan
  • India
  • Australia
  • South Korea
  • Indonesia
  • Thailand 
• Latin America
  • Brazil
  • Mexico
  • Argentina 
• Middle East & Africa
  • South Africa
  • Saudi Arabia
  • UAE