Single Cell Oil Market

Single Cell Oil Market Size By Grade (Fuel grade, Feed grade, Food grade), By Micro-Organisms (Bacteria, Yeast, Microalgae, Fungal), By Raw Material (Sugarcane Mill, Agro-Industrial Waste), By Application & Global Forecast, 2023 - 2032

Published Date: May - 2025 | Publisher: MIR | No of Pages: 240 | Industry: Animal Health and Nutrition | Format: Report available in PDF / Excel Format

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Single Cell Oil Market Size

estimated at USD 60 million in 2022 and expected to rise at approximately 17.5% CAGR from 2023 to 2032. The business will increase driven by the growing demand for biofuels worldwide.

Encouraged by worldwide decarbonization initiatives, biofuels are fast becoming more and more used in the transportation industry. The IRA estimates that, mostly for road transportation in 2021, biofuels accounted for roughly 3.6% of the worldwide transportation energy consumption. Under the Net Zero Scenario, biofuels' contribution to transportation is anticipated to treble to 15% by 2030, making approximately one-fifth of the entire fuel demand for road travel alone.

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To keep on track with the 2025 Net Zero Emissions Scenario, scientists believe that biofuel output must rise dramatically, nevertheless. Many international governments are so implementing encouraging measures favoring better blends and increased production. The USDA spent over USD 26 million back in August 2021 to increase the availability of higher-blend renewable fuels in more than 23 states and expand the biofuel infrastructure of the nation.

Single Cell Oil Market Report Attributes
Report Attribute Details
Base Year 2022
Single Cell Oil Market Size in 2022 USD 60 Million
Forecast Period 2023 to 2032
Forecast Period 2023 to 2032 CAGR 17.5%
2032 Value Projection USD 670 Million
Historical Data for 2018 to 2021
No. of Pages 390
Tables, Charts & Figures 645
Segments covered Grade, Micro-organisms, Raw materials, Application and Region
Growth Drivers
  • Increasing demand for biofuels
  • High demand for ingredients that improve the nutritional quality of infant foods
  • Increasing demand for algal oil in aquaculture application
Pitfalls & Challenges
  • High manufacturing costs

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High manufacturing costs may hamper the single cell oil market outlook

The high expenses connected to the fermentative process of single cell oil contribute to the manufacturing costs, therefore product utilization becomes a high-investment activity for companies switching to alternative energy sources. The procedure is more broad since the low productivity of certain oleaginous bacteria makes the manufacturing of single cell oils (SCOs) not commercially competitive. Further limiting growth prospects are solid-state fermentation processes for single cell oil production, which provide difficulty in scaling up, managing process parameters, and high costs for product recovery.

Market regions

Single Cell Oil Market Analysis

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Applied in terms of share, the single cell oil market from aquaculture segment is estimated to show 17% CAGR by 2032 driven by increasing use of SCOs as feed in aquaculture due of its high nutritional value. Widely consumed in the diets of various farm-raised fish species, including rainbow trout and Atlantic salmon, SCOs are a strong source of protein/amino acid, omega-3, and bioactive compounds. The usage of the product as fish feed enables the aquaculture industry to increase fish growth, therefore enhancing its commercialization and profitability.

In 2022 the single cell oil market from the sugarcane mill segment brought in USD 50 million income. Mostly used as raw material for single cell oil manufacture, sugarcanes are low-cost carbon sources with high lipid contents. Regarding fermentable sugars, sugar cane bagasse is also a possible biomass source.

When utilized as raw material for SCO manufacture, sugar molasses provide the flexibility required to manage growth as well as lipid accumulation by changing the feed flow rate of the carbon sources and also limiting nutrients inside the fermenting process. The substance is also mostly used in bioprocessing to achieve increased cell density and biomolecule production at the growth period.

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Regarding the market for single-cell oils utilized in food, those classified as "food grade" should be valued over $380 million by 2032. The fact that these oils effectively manage some byproducts that can interfere with their manufacturing drives this development. Because they can be an excellent source of protein, amino acids, and healthy fats like omega-3 and omega-6, food-grade single-cell oils are also becoming more and more sought for. Additionally bioactive compounds abound in them, which makes them a great addition to dietary supplements as a nutrient-dense component. These food-grade oils appeal so much because their composition resembles that of vegetable and animal fats. This makes them a better option than oils derived from plants or animals, particularly considering their easy increase to satisfy demand.

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Imagine you're chatting with a friend about the exciting world of single-cell oil (SCO), which could revolutionize everyday life in Europe. By 2032, the SCO market in Europe is expected to be worth over $300 million. Why? Well, industries like medicine, transportation, and animal agriculture are growing rapidly. People need more food for animals, cures for deadly diseases, and ways to fuel cars without polluting. SCO-based products like biodiesel, medicines, and animal feed fit the bill perfectly. Even governments are taking notice and supporting the SCO market. For example, the UK government recently said they're pouring money into the pharmaceutical sector, especially research and development. This will fuel the creation of new SCO-based medicines. So, the future looks bright for SCO in Europe. It's a sustainable, versatile solution that could make a big impact on our health, environment, and economy.

Asia Pacific Region

Single Cell Oil Market Share

Some of the leading companies involved in the single cell oil market include

Many of these companies are emphasizing product innovations to gain a competitive edge over other enterprises in the field.

Back in August 2021, DIC Lifetec Co., Ltd, a wholly-owned subsidiary of Japanese chemical firm, DIC Corporation, launched DHA ORIGINS-510. This strategic move helped the company expand its presence in the algae oil market while multiplying its revenue through product sales. 

Impact of COVID-19 pandemic

The COVID-19 pandemic asserted a negative impact on single cell oil industry on account of supply chain disruptions in pharmaceutical, aquaculture, and animal feed industries. However, the resumption of business operations and significant government support is likely to present opportunities for the sector to recover. In January 2023, the U.S. Department of Energy announced an investment of over USD 118 million in 17 projects aimed at accelerating the production of sustainable biofuels for America’s manufacturing and transportation requirements. 

This single cell oil market research report includes in-depth coverage of the industry with estimates & forecast in terms of revenue in USD Million from 2018 to 2032 for the following segments

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Market, By Grade

  • Fuel
  • Feed
  • Food

Market, By Micro-organisms

  • Bacteria
  • Yeast
  • Microalgae
  • Fungal

Market, By Raw Materials

  • Sugarcane mill
  • Agro-industrial waste

Market, By Application

  • Bio-fuel Feedstock
  • Fish oil Substitute
  • Functional oils
  • Animal feed
  • Infant formulae
  • Pharmaceutical Products
  • Aquaculture

The above information has been provided for the following regions and countries

  • North America
    • U.S.
    • Canada
    • Mexico
  • Europe
    • Germany
    • UK
    • France
    • Italy
    • Spain
    • Russia
    • Poland
    • Netherlands
  • Asia Pacific
    • China
    • India
    • Japan
    • South Korea
    • Thailand
    • Australia
    • Malaysia
  • Latin America
    • Brazil
  • Middle East & Africa
    • Saudi Arabia
    • UAE
    • South Africa
       

 

Table of Content

  1. Executive Summary

  2. Introduction to Single Cell Oil (SCO)

    • 2.1 Definition and Overview

    • 2.2 Historical Background

    • 2.3 Benefits of SCO over Conventional Oils

  3. Market Dynamics

    • 3.1 Market Drivers

    • 3.2 Market Restraints

    • 3.3 Opportunities and Challenges

    • 3.4 Regulatory Landscape

  4. Types of Single Cell Oil

    • 4.1 Algal Oil

    • 4.2 Fungal Oil

    • 4.3 Bacterial Oil

    • 4.4 Yeast-Derived Oil

  5. Applications of Single Cell Oil

    • 5.1 Food & Beverage Industry

    • 5.2 Nutraceuticals & Dietary Supplements

    • 5.3 Cosmetics & Personal Care

    • 5.4 Animal Feed

    • 5.5 Biofuel & Industrial Applications

  6. Market Segmentation Analysis

    • 6.1 By Type

    • 6.2 By Application

    • 6.3 By Source

    • 6.4 By Production Method

  7. Competitive Landscape

    • 7.1 Overview of Key Players

    • 7.2 Company Profiles

      • DSM Nutritional Products

      • Martek Biosciences (a DSM company)

      • Fermentalg

      • Cargill Inc.

      • Corbion N.V.

      • Lonza Group

      • Others

  8. Regional Analysis

    • 8.1 North America

    • 8.2 Europe

    • 8.3 Asia-Pacific

    • 8.4 Latin America

    • 8.5 Middle East & Africa

  9. Market Forecast and Outlook (2024–2030)

  10. Emerging Trends and Future Opportunities

  11. Appendix

    • 11.1 Methodology

    • 11.2 Acronyms and Abbreviations

    • 11.3 References

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